Helping the local economy is not the only reason to buy fruit from Utah. It is the knowledge that fruit from Utah is fresher and tastes better than other fruit that can be found in the produce isle. This can be attributed to many things such as shorter shipping time from the orchard to the consumer.

Utah also has a longer growing season that adds more of the good stuff in our fruit like more flesh in our cherries and more flavor in our peaches. We like to think that Utah fruit tastes better because it is grown in the high mountain valleys just a little closer to the sun and watered with clean mountain water.

When you buy Utah fruit it is comforting knowing where the food you eat has been grown. Knowing that local people whom you can trust have carefully tended to the orchards and fields producing product that has the highest quality. So the next time you are looking for a healthy snack look and ask for Utah fruit.